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JOHANNESBURG

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By reservation only. Please call 011 888 1437

to book your table


Two Course 

Please make a selection of either:

One starter & one main course

or One main course and one dessert
Price per person R 270


Three Courses

Please select one of each of the following:

Starter, Main Course and Dessert

Price per person R 350


Menu selection as example, items vary



Signature Dishes

Reservations +27 (0) 11 888 1437

email: info (at) idwala.com

Copyright © 2001 by Idwala Guest House (Pty) Ltd, Johannesburg, South Africa | All rights reserved

      “Private fine dining, exclusive business functions, romantic candle light dinners ... ”

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Starters Roasted Red Peppers filled with tomatoes and herbs␣ topped with warm goats cheese, drizzled with a balsamic glaze and served on a bed of fresh rocket Idwala Caesar Salad crispy lettuce, anchovies, fresh croutons, bacon and parmesan shavings tossed in the ultimate Caesar Salad Dressing Pear and Blue Cheese Salad a delicious pear served on a bed of rocket with a creamy blue cheese dressing Butternut Soup a delicious creamy soup with just a hint of curry served with crusty bread rolls Prawn Salad grilled prawns served on a bed of greens with slices of avocado and garnished with a gooseberry & tequila coulis Main Courses Fillet Steak seared prime fillet steak served with your choice of either creamy mushroom & port sauce or a cognac and pepper sauce, accompanied by potato galette and fresh vegetables Kingklip Almondine pan fried fillet of kingklip topped with burnt butter and roasted almonds, served with creamy mashed potato and fresh vegetables Indian Better Butter Chicken an aromatic and spicy Indian chicken served with fragrant basmati rice, absolutely delicious! Pasta Alfresco Pasta al dente, tossed with artichokes, roasted garlic, olives, fresh rosa tomatoes and crumbled feta cheese, served with freshly grated parmesan cheese Desserts Decadent Chocolate Mousse a sinfully rich & silky smooth dessert - the perfect finale Tiramisu A divine Italian dessert made with sponge fingers, mascarpone cheese, espresso & chocolate Fresh Fruit Pavlova A delectable meringue case filled with softly whipped cream and fresh fruit Raspberry Delite A light and fluffy mousse topped with fresh strawberries